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Chérie Kelly
Homemade pâtisseries with love ~*
2012-07-31
Panna Cotta and Mango Mousse Domes
It has been quite gloomy in London even we are in the summer season, these Panna Cotta and Mango Mousse Domes can br...
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2012-07-29
Matcha Green Tea Japanese Soufflé Roll Cake 抹茶ロールケーキ
When I was back to Hong Kong for holiday, I saw a very cute shop selling japanese roll cakes with different colours and fl...
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Figs and Berries Fruit Tart
It takes a few hours for the washing machine to finish washing and drying the clothes, I like to make something fast and...
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Chocolate Mousse Cake
My sister was asking me if I could make her some rich dark chocolate cake, she loves dark chocolate like me, we made thi...
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2012-07-27
Osmanthus Jelly Coconut Pudding 桂花椰汁糕
It suddenly came to me I could make some Osmanthus Jelly Coconut Pudding 桂花椰汁糕 for this summery week, serving them cold is just p...
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Green Tea (Matcha) Chocolate Brownies
My sister has brought me quite a lot of green tea chocolate when she visited, we wanted to make good use to it by using ...
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2012-07-26
Creme Brûlée
Another simple recipe to use up the egg yolks when the egg whites are saved up for making macarons :-P Recipe adapted from...
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Panda Bread
My colleagues from work make very nice professional Italian bread, they bring me some to try every now and then, I ...
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2012-07-23
Carrot Cupcakes
My sister and I like carrot cakes, she said carrot cupcake would be the first thing she would like to have during her vi...
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French Fraisier
I like picking the freshest fruits from markets to make my cakes/patisseries, strawberries have been in season in Brit...
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2012-07-09
Pierre Hermé Rose Macarons
I have been trying different macarons from different pâtisserie shops, I think you will also agree with me once you t...
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2012-07-08
Strawberry Soufflé Roll Cake
Strawberries, raspberries, blueberries and blackberries are all in season, with the Jubilee atmosphere everywhere, I mad...
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2012-07-05
Chestnut Mont Blanc
When I first tried this traditional french Chestnut Mont Blanc, it was from Laduree, disappointingly it was way too sweet ...
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2012-07-03
Flan De Leche (Creme Caramel)
I dont like wasting food, I always want to use up the egg yorks after separating the egg whites to make macarons, I ...
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2012-07-02
Tiramisu Cupcakes
I was wondering if I could incorporate a dessert into a cupcake to make it more interesting, tiramisu would be a great on...
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2012-07-01
Chocolate and Matcha (Green Tea) Fondants
Sometimes I like to bake something simple to have an early Sunday night. I stocked up some matcha chocolate when I we...
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Madeleines
I couldn't resist buying this baking mould when I saw it in Morocco, it has these cute shell, heart and bear shapes ...
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It has been quite gloomy in London even we are in the summer season, these Panna Cotta and Mango Mousse Domes can bring some colours to the ...
A side project I have been working on, when your favourite flower is not in season, sugar flowers work best on cakes, and they last infinite...
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It’s been over a year since we last sold our delicious products! We have moved houses and changed careers… But one thing we haven’t changed is that we love...
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Panna Cotta and Mango Mousse Domes
Matcha Green Tea Japanese Soufflé Roll Cake 抹茶ロールケーキ
Figs and Berries Fruit Tart
Chocolate Mousse Cake
Osmanthus Jelly Coconut Pudding 桂花椰汁糕
Green Tea (Matcha) Chocolate Brownies
Creme Brûlée
Panda Bread
Carrot Cupcakes
French Fraisier
Pierre Hermé Rose Macarons
Strawberry Soufflé Roll Cake
Chestnut Mont Blanc
Flan De Leche (Creme Caramel)
Tiramisu Cupcakes
Chocolate and Matcha (Green Tea) Fondants
Madeleines
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